Apple Quince Dessert
Release Date: 12-10-2011
This weekend has been very long and tiring for me. I have truly experienced that one can cry and laugh at the same time.
Sometimes life really tests us...
Both good and bad, bitter and sweet can come to your door at the same time. What you can do is cry with those who cry and laugh with those who laugh. In short, to fulfill your duties no matter what.
Anyway, enough confusion...
My 3-month professional education at Kadir Has University comes to an end with a presentation I will make on a dish I have chosen tomorrow, and my 3-month internship in Istanbul Culinary begins. It's amazing how time goes by so fast :)
I will share with you all the recipes prepared for the presentation…
Love…
Ingredients for Apple Quince Dessert Recipe
- 3 quinces
- 350 gr granulated sugar
- 3 medium apples
- 2 cloves
- ground cinnamon
- enough water (depends on the size of the pot)
How to Make Apple Quince Dessert Recipe?
- Wash the quinces and cut them into two halves. Carve out the middle parts by removing the cores.
- Grate the apples. Put the quinces in the pot and fill the grated apples inside.
- Add sugar, quince seeds and enough water to rise slightly above half of the quinces and cook on low heat until the quinces are soft.
- Carefully place the softened quinces on the baking tray. Pour the syrup that thickens in the pot onto the tray.
- Bake the quinces in a preheated oven at 30 degrees for 180 minutes.
- Drizzle with the remaining syrup on the tray and serve with a sprinkle of cinnamon.