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Spaghetti with Meatballs in Tomato Sauce

Portion: 4 Serves Preparation: 15 min Cooking: 30 min
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Hello Dear Friends,

Since my childhood, when tomato sauce, meatballs and pasta come together, I can't wait to sit at the table. Over the years, I've discovered something tastier than pasta with tomato sauce and meatballs. Meatballs cooked in tomato sauce after frying lightly :) Of course, when this is combined with spaghetti, it is a feast of taste and is loved by everyone in the house.

spaghetti recipe

If you want to add different flavors to the pasta sauce, you can add fresh herbs such as fresh thyme, rosemary or basil.

Video Description of the Recipe

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Ingredients for Spaghetti with Meatballs with Tomato Sauce

  • 1 pack of Our Spaghetti Pasta
  • 2 liters of water
  • salt

For the meatballs:

  • 600 g minced meat
  • 1 medium onion
  • 1 clove of garlic
  • half a teaspoon of cumin
  • 2 slices of stale bread
  • 1 egg
  • 1 pinch of finely chopped parsley
  • Salt
  • Black pepper
  • Half a teaspoon of oil (for frying)


For Tomato Sauce:

  • 6 medium tomatoes
  • 1 medium onion
  • 2 clove of garlic
  • 1 teaspoon salt
  • Black pepper
  • Red pepper
  • 1 bay leaf
  • 1-2 stalks of fresh thyme

How to Make Spaghetti with Meatballs with Tomato Sauce Recipe?

  1. For the sauce, grate the tomatoes. Chop the onion, finely chop the garlic.
  2. Take the minced meat into the mixing bowl and add the egg, salt, pepper, chopped parsley, cumin, garlic, grated onion and the crumbled bread crumbs into it.
  3. Knead well until the minced meat comes together.
  4. Take walnut-sized pieces from the ground beef and roll them in your hand.
  5. Put the oil in the pan and heat it. Take the meatballs in the pan and cook by turning them until they are browned and set aside.
  6. Throw the chopped onion into the oil of the meatballs and sauté. Add the garlic and sauté.
  7. Add the grated tomatoes, add the spices and bring to a boil over medium heat.
  8. Add the meatballs to the sauce and cook with the lid closed.
  9. Boil the spaghetti in plenty of water for 8-10 minutes, drain and transfer to serving plates.
  10. Share the tomato sauce with the meatballs you prepared on the pasta and serve hot.
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