Spaghetti with Meatballs in Tomato Sauce

Hello Dear Friends,

Since my childhood, when tomato sauce, meatballs and pasta come together, I can't wait to sit at the table. Over the years, I've discovered something tastier than pasta with tomato sauce and meatballs. Meatballs cooked in tomato sauce after frying lightly :) Of course, when this is combined with spaghetti, it is a feast of taste and is loved by everyone in the house.

If you want to add different flavors to the pasta sauce, you can add fresh herbs such as fresh thyme, rosemary or basil.

my Instagram account @kitchensirlari If you share my recipes that you have tried, I would love to share them in my story. My account from Instagram Don't forget to follow.

Love…

Ingredients for Spaghetti with Meatballs with Tomato Sauce

• 1 pack of Our Spaghetti Pasta
• 2 liters of water
• salt

For the meatballs:

• 600 gr
  mince
• 1
  medium onion
• 1 tooth
  sarımsak
• half sweet
  spoon of cumin
• 2
  slice of stale bread
• 1
  egg
• 1
  pinch of finely chopped parsley
• Salt
• Black pepper
• half tea
  glass of oil (for frying)

For Tomato Sauce:

• 6
  medium size tomato
• 1
  medium onion
• 2 tooth
  sarımsak
• 1
  teaspoon salt
• Black pepper
• Red
  chili peppers
• 1
  bay leaf
• 1 - 2
  stalk fresh thyme

How to Make Spaghetti with Meatballs with Tomato Sauce Recipe?

1. For the sauce, grate the tomatoes. Chop the onion, finely chop the garlic.
2. Take the minced meat into the mixing bowl and add the egg, salt, pepper, chopped parsley, cumin, garlic, grated onion and the crumbled bread crumbs into it.
3. Knead well until the minced meat comes together.
4. Take walnut-sized pieces from the ground beef and roll them in your hand.
5. Put the oil in the pan and heat it. Take the meatballs in the pan and cook by turning them until they are browned and set aside.
6. Throw the chopped onion into the oil of the meatballs and sauté. Add the garlic and sauté.
7. Add the grated tomatoes, add the spices and bring to a boil over medium heat.
8. Add the meatballs to the sauce and cook with the lid closed.
9. Boil the spaghetti in plenty of water for 8-10 minutes, drain and transfer to serving plates.
10. Share the tomato sauce with the meatballs you prepared on the pasta and serve hot.