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Cake with Cocoa Sauce

Release Date: 03-06-2009
4 5 5 1

Good luck to the hands of Ms. Hülya, she shared many of her recipes with us today..

coconut cake
cacao_sauce_cake

Ingredients for Cocoa Sauce Cake Recipe

  • 5 eggs
  • 2 cups sugar
  • 1 water glass milk
  • 1 water glass measure of oil
  • 1 packaged vanilla
  • 1 package baking powder
  • 3 water glass flour

For the sauce:

  • 2 water glass milk
  • 3 tablespoons cocoa
  • 1/2 cup sugar

Over:

  • coconut
  • Let's prepare the sauce for our cake first.

For sauce:

  1. Milk, cocoa and sugar are boiled in a small pot, stirring constantly. When it boils thoroughly, reduce the heat and cook for another 5-10 minutes on low heat, then turn off the heat and let the sauce cool.
  2. While our sauce is cooling down, let's prepare our cake on the other side. For our cake, sugar and eggs are first whisked. Then liquid ingredients are added and mixed. Finally, our cake dough is prepared by adding the sifted flour, baking powder and vanilla.
  3. Pour the cake we prepared into a large rectangular bowl and bake it in a preheated oven at 180 degrees.
  4. Once the cake is baked, it is left to cool. Our thoroughly cooled cake is sliced ​​into squares and made ready to be dipped in sauce.
  5. The cakes we cut are thoroughly dipped in the cocoa sauce we prepared first. Once it gets wet all over and the cake absorbs the sauce, it is coated with coconut. Our cakes, coated with coconut on all sides, are placed on a serving plate and served.

Prepared: HULYA AYDIN

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"Cake with Cocoa Sauce3 comments for ”

  • March 18, 2012 at 20:03
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    Has anyone tried it, I'll do it soon

    Answer
  • On December 11, 2010 at 19:40
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    Thank you for a very nice recipe...

    Answer
  • on August 16, 2009 at 19:33
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    I have to try this when it has material, it's definitely amazing, you're amazing

    Answer

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"Cake with Cocoa Sauce3 comments for ”

  • March 18, 2012 at 20:03
    Permalink

    Has anyone tried it, I'll do it soon

    Answer
  • On December 11, 2010 at 19:40
    Permalink

    Thank you for a very nice recipe...

    Answer
  • on August 16, 2009 at 19:33
    Permalink

    I have to try this when it has material, it's definitely amazing, you're amazing

    Answer

Write a reply

Your email address will not be published. Required fields * Required fields are marked with

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