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How to make Cocoa Oatmeal Cookies? Tips of the recipe, thousands of recipes and more... Türk 30 min, oatmeal cookies with cocoa, oatmeal cookies, oatmeal recipes, oatmeal cocoa cookies, oatmeal cookies, For Breakfast

Cocoa Oatmeal Cookies

It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 17 oy 4,18/5)
Portion: Max - 4 People
Preparation: 10 min
Cooking: 20 min
17 4.18 5 1

Hello Dear Friends,

Today I made a slightly different version of one of my favorite recipes, chocolate oatmeal cookies. Its consistency and taste was so good that I couldn't wait to share it with you :)

30 min

This time, the flavor turned into a completely different form by adding 1 cup of whole wheat and cocoa instead of regular flour. I recommend it to those who will spend this weekend at home, to try it.

The temperature of the ovens can be different, so check your cookies after 12-13 minutes. If it is dark on the sides, keep it for 1-2 more minutes to avoid burning it and take it out of the oven. It will be a little soft when it comes out but will harden as it comes to room temperature.

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Ingredients for Cocoa Oatmeal Cookies Recipe

  • 1 eggs (large)
  • 1 cup whole wheat flour
  • 1 cup of oatmeal
  • half a glass of granulated sugar
  • 2 tablespoons heaped cocoa
  • 1 teaspoon of butter
  • 1 teaspoon baking powder

Fabrication:

  1. Take eggs, granulated sugar and butter in a bowl and mix well.
  2. Add cocoa, flour, baking powder and oats and mix.
  3. With the help of a spoon or an ice cream scoop, transfer the cookies to the baking tray lined with greaseproof paper.
  4. Bake in an oven preheated to 180 degrees for 17-18 minutes.
  5. Let the cookies you take from the oven come to room temperature and serve.

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