How to make Chinese Spring Rolls? There are also 18 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk 40 min, brisinger, chinese cuisine, chinese style pies, world cuisine, eldest, Eregon, breadcrumbs, fried pies, trotters, vegetable pies, spring rolls, pies with sauce, soy sauce, Ursula K. Le Guen, Yerdeniz, pastries

Spring Rolls

Portion: 4 Serves Preparation: X Cooking: X
It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 22 oy 3,95/5)
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Today I feel like babbling extra and I want to tell you a little bit about the things I love next to the Rolls.

Since my childhood, I have loved bookstores and the smell of new books, every time I enter a bookstore, I feel peaceful. I can't wait to step into the world inside the book that awaits me.

Written by Ursula K. Le Guen Earthsea five My love of fantasy novels, which started with the book, continued exponentially and multiplied. Until the first day I saw Eragon written by Christopher Paolini, I thought I would read a more enjoyable book on dragons and magic than Ursula's, but I was wrong :)

Eregon, I came across one of my standard bookstore and second-hand booksellers tours, when I saw that coy-looking blue dragon on the cover, I immediately said that there is no escape, you are coming with me right away. The second book eldest it turned out that the room was read so quickly and sadly it took its place in my library. Then there was silence for a long time while waiting for the third book to be released...

Then one day, my beloved wife had my birthday present in her hand. brisingr It's not easy, the inspiration for the tattoo on my arm, the only one Saphiram, came home, the worlds became mine… Thanks again tociiim…

As you know, every good thing has an end, and there are only 3-5 pages left to leave my only saphiram, so I don't read the book, I almost scrape it off and even digest it.

I recommend those who haven't read it to read it, I suggest you read it rather than watching it by stating that almost every good book adapted into a movie is terrible and I look forward to your book suggestions..

Earthsea

Smoking pastry and paçanga pastry aside from the taste of Chinese pastry with vegetables… The most distinctive feature of this pastry, which is wrapped in the same way as the others, is that it is covered in breadcrumbs after the egg. The vegetables in it can be changed as desired, and instead of frying, they can be lightly oiled and baked in the oven. If you don't have soy sauce, you can sweeten it with a little vinegar.

Again in pancakes It can be stored for a long time in the deep freezer by pre-wrapping for emergencies as well as in emergency situations. You can find the photos of the making stages in the recipe section.

Love…

Ingredients for Spring Roll Recipe

  • 1 medium onion
  • 1 carrot
  • 100 g green beans
  • 100 g cabbage
  • 2 cloves of garlic
  • 1 sweet red pepper
  • 1 sweet green pepper
  • 2 pieces of dough
  • 1 coffee cup of soy sauce
  • 1 cup of breadcrumbs
  • 1 pieces of eggs
  • 3 tablespoons of oil
  • + Oil for frying

cin_boregi_makimi

How to Make a Chinese Spring Roll Recipe?

  1. Finely chop the onion, garlic and any remaining vegetables. Heat the oil in a pan and sauté the vegetables until they are lightly browned.
  2. Add the soy sauce and continue cooking on low heat until the water has evaporated.
  3. Set the cooked vegetables aside to cool, and lay the phyllo dough on the counter and divide it into 8 pieces.
  4. Wrap the yufkas thickly with vegetables with plenty of stuffing inside.
  5. Crack the egg into a bowl and whisk, then dip the pastries in the beaten egg and then the breadcrumbs.
  6. Fry both sides in hot oil. Serve hot and with soy sauce, if desired.

 

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"Spring Rolls18 comments for ”

  • on August 28, 2012 at 11:27
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    Real spring rolls are made from dried sardines. these recipes are always soft american work..

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  • Sept. 06, 2010 at 16:50 pm
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    what if i went to a few places i asked for spring rolls and it had chicken in it. is it not put chicken in it?

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  • March 03, 2009 at 01:39
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    pastries are very good..the information about vinegar is very correct..but I read the bab-ı cannabis and I was disappointed..the ending was so simple and lacking in depth.
    Ideal for those who want to learn something about Mevlevi and love with the fiction of a murder novel :-)

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  • March 01, 2009 at 00:35
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    You explained it very well. I think I will try it.. love...

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  • On February 10, 2009 at 15:47
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    My first meeting with Eragon was when we bought the movie for my son, I think his book will be much more detailed, and thanks for the information you gave me among the books that I am very curious about. When it comes to egg rolls, it is a flavor that I like very much. Good luck to you.. love...

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  • On February 09, 2009 at 10:19
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    Ms. Sedef, I try to help as much as I can and explain what I see. Thank you very much :)

    Ms. Sezer, you hit me in the heart with spaghetti with spring rolls, I'll try it at the first opportunity...

    I have not read Dale Carnegie before, but I will definitely take a look when I stop by the bookstore. I met my wife and her English teacher in my taxi on Friday evening, there was a book he recommended and I bought Ahmet Ümitin Bab-ı Esrar.

    Let's see how the books are, See you soon love...

    Answer
  • On February 08, 2009 at 14:17
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    Dear Miss Nilay,
    Books that are very interesting to me...fantastic stories!
    I am currently reading Dale Carnegie's Ways to Build Confidence. D. Carnegie is the pioneer of the movement and thought that tries to unleash the potential power in the human being today.
    I cook this pastry with boiled spaghetti + cheddar cheese + grated carrot; I will also try your recipe. Caesar

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  • On February 07, 2009 at 10:10
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    Good luck with the pies. Thanks for the book recommendations and information. As soon as I run out of the books I have, I will buy them immediately.

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  • On February 06, 2009 at 21:33
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    I watched the Eragon movie and I liked it very much. As you understand, it was necessary to go to a bookstore immediately. By the way, I know you very much, but it saddens me that you do not comment on my comments. Spring Rolls + Thanks for the refreshing information.

    Answer
    • On February 07, 2009 at 09:44
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      Hello Esmaci,

      You're really cute :) Sometimes I overlook or read the comments, even if unintentionally, time passes when I say I'll reply now and then reply. Please don't be sad :(

      You wrote in your previous comment that you studied cooking, which school are you in?

      Love….

      Answer
  • On February 06, 2009 at 12:14
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    Hello Jasmine, thank you very much. If you like fantasy stories, I believe it will be one of the bedside books that you will enjoy reading… Every book of Ursula is a world in itself. Earthsea You can find detailed information about it here.

    Love…

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  • On February 06, 2009 at 12:05
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    Dear Akrostis, unfortunately I completely agree with your opinion about making best-selling books into movies :( smell I experienced the same defeat when I went to the movie of his book.

    If you like the fragrance novel, Dance of Perfume I believe you will like the book.

    I strongly recommend you to read the novels mentioned, you can get information by clicking on the links. Love…

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  • On February 06, 2009 at 11:55
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    Nurgülcüm, thank you :)

    I'm a sencim, bon appetit in advance, I'm waiting for your experiences...

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  • On February 06, 2009 at 10:59
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    Noon is approaching, I will go and eat at the nearest place.………. Thank you for your hands. Sure, when I do it later.

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  • On February 06, 2009 at 10:47
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    A friend from my first company recommended Ursula's stories from Earth to me, and after I started reading, I got hooked and started living in that world. It is one of the most beautiful stories to be built on another world, another planet, other lives. Let's face it, when they are worried about turning these beautiful stories into movies and let's eat their bread from here soon, they mess it up. In fact, this judgment permeates those who read the book and then watch the movie. When you try to fit such a long and detailed story into a few hours, it just doesn't work. While watching the movie, you no longer look at the story from the director's imagination, but from the director's imagination. Adapting it from a book to a movie is a very difficult and dangerous job in my opinion.

    I experienced the same thing in the feature film adapted from Patrick Süskind's novel The Smell. The fiction in the book was not in the movie. Anyone who watched the movie without reading the book would be amazed. I think the two of them are very different. I recommend it to those who haven't read it.

    By the way, it looks very eye-catching in the pastry. Only the Chinese would have thought of putting fresh beans in the pastry. If they could, they would put soy sauce, beans and spices in desserts :) Maybe they do :)

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  • On February 06, 2009 at 10:34
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    Looks great. Well done... I'll try it as soon as possible.

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