Semolina Dessert with Chocolate Sauce
Mrs. Berrin sent us a sweet recipe that I love very much. Light, delicious and stylish! Congratulations to your hands and your effort, Ms. Berrin…
Ingredients for the Chocolate Sauce Semolina Dessert Recipe
1 liter milk
8 tablespoon of semolina
9 tablespoons of granulated sugar
1 packaged vanilla
3 tablespoons of nutmeg
4 tablespoons of crushed hazelnuts
For sauce:
1 water glass milk
4 teaspoon of sugar
3 teaspoon of cocoa
1 teaspoon of starch
Preparation of 3 teaspoons of butter:
How to Make Semolina Dessert with Chocolate Sauce?
Put 1 liter of milk, 8 tablespoons of semolina, 9 tablespoons of granulated sugar, 1 packet of vanilla and optionally coconut and hazelnuts in a saucepan and cook over medium heat, stirring constantly. When the mixture solidifies and starts to boil, turn off the stove and pour the mixture into the mold you will serve. Cool it in the refrigerator. For sauce; Mix milk, sugar, cocoa and starch constantly, cook until it reaches the consistency of pudding, add 2-3 teaspoons of butter on it, close to taking it off the stove, mix a little more and remove from the stove. Before serving, take the semolina dessert that you have cooled in the refrigerator from the mold and pour the sauce on it. I used crushed hazelnuts to garnish.
Prepared by: Berrin Yilmaz
A cake mold was used as a mold in the picture. I wondered if there was a process to prevent it from sticking. Because the molds look good.
very nice hands..
very good
I can't get enough of eating so good
I made it too, now it's the first time I hope it's as beautiful as it looks
it looks so pretty.. i will do it to my father as soon as i go to my house.. i feel very sorry for it. even the picture is beautiful
walla looks very nice already I saw this at dinner so I opened it
It's very nice, I love it, but there is a better butterfly cake than this, the room is very nice, I recommend it.
The picture looks like the same cake
It has been simply done before-
team. This is more beautiful. I will do it right away. Good luck to you.
with my love..
It's very good, I make it all the time. I recommend that you try it with marmalade or jam instead of chocolate sauce.
I did it yesterday, I'm doing it now
very nice picture looks very nice too, I recommend you to make it super in taste