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Brussels Sprouts Salad

Portion: 2-4 Persons Preparation: 10 min Cooking: 5 min
It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
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Hello Dear Friends,

Brussels sprouts are a vegetable that some of us have never touched. In fact, it has a wide range of uses when it comes to meat, olive oil, oven-fried, raw or boiled salad. I passed them all, it is a full store of vitamin K, it also contains high levels of vitamin C and A.

easy salad recipes

I love to boil it, sauce it and eat it in the form of a salad, but the orange juice and olive oil are also legendary. If you haven't tried it before, give it a chance. I added the recipe link, You can reach it directly from here :)

Don't forget to follow my @ Mutfaksirlari account. 

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Ingredients for Brussels Sprouts Salad Recipe

  • 1 package of brussels sprouts
  • hot water for scalding
  • balsamic vinegar
  • olive oil
  • Juice of 1 tangerine
  • salt
  • 1 teaspoon grain mustard
  • pomegranate seeds
  • grated parmesan

How to Make Brussels Sprout Salad Recipe?

  1. Cut the stems of the cabbages to take the first leaves. Wash in plenty of water.
  2. Divide the middle into two parts and boil for 5 minutes in water to which you have added salt.
  3. While the Brussels sprouts are boiling, mix the sauce ingredients and set aside.
  4. Drain the boiled brussels sprouts, sauce and serve with grated parmesan and pomegranate seeds if desired.
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"Brussels Sprouts SaladOne comment on

  • On January 24, 2022 at 11:22 am
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    Hello, years ago I gave you a recipe for brussels sprouts. Now I'm sharing a new recipe.

    Brussels sprouts with honey
    500 g brussels sprouts
    1-2 tablespoons of honey
    100 g walnut kernels
    1-2 tablespoons of balsamic vinegar
    Sliced ​​butter with 25 g cheese cutter
    Salt black pepper a little paprika

    Turn on the oven to 200 degrees, wash the cabbage, cut it in the middle and put it in a form. Sprinkle pieces of butter, drizzle honey. Likewise with balsamic vinegar. Add roughly chopped walnuts. Salt, black pepper and cayenne pepper.
    After 30-10 minutes in the oven for 15 minutes, mix it once.
    It is wonderful in the accompaniment of bitter, sweet, sour and salty flavors.

    hello from sweden

    Answer

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