How to make Kohlrabi Salad? There are also 4 comments to give you an idea. Tips of the recipe, thousands of recipes and more... Türk kohlrabi, what is kohlrabi, lettuce, cabbage types, corn salad, salad, radish sprouts, green salad, Salads - Appetizers

Kohlrabi Salad

Release Date: 07-02-2014
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Hello Dear Friends,

Another week passed. As you follow, my blog is very busy these days :) It's a time when I can give a lot of gifts to my dear followers. I hope this year will always be like this with lots of interaction with you…

Apart from that, days pass between housework, company work, kitchen work. I also do bazaar and market tours whenever I get the chance :)

green salad

Kohlrabi (Radish Cabbage) in other words "kohlrabiI met ” at the market this week. While examining this strange plant that looks like an alien, the marketer showed the plate that he sliced ​​and squeezed a lot of lemon. When I tasted it, I was quite surprised by the beauty of the taste of something that looks raw.

Kohlrabi is an edible cabbage the size of an orange. It can be boiled or steamed just like brussels sprouts, and it can also be used in salads like radish. We preferred to consume it with the fish and we liked it very well with the salad.

what is alabas_kohlrabi

Rumor has it that it also regulates blood sugar, but I don't know much about it. Therefore, I do not want to mislead.

As an alternative to the salad I have given the recipe for, you can grate the same grated radish with the carrots in the salad and serve it with only olive oil and lemon juice.


Ingredients for Kohlrabi Salad Recipe

  • 1 kohlrabi
  • 1 small core lettuce
  • 4-5 red mini radish
  • 10-15 stalks of parsley
  • 1 red roasted peppers
  • 4-5 tablespoons of corn
  • optional purslane leaves

For the sauce:

  • Juice of 1 lemon
  • 1 5-6 tablespoons of olive oil
  • salt
  • Juice of half an orange, optional

How to Make Kohlrabi Salad Recipe?

  1. Wash lettuce leaves in 1-2 waters and chop them after drying. You can also shred it by hand, if desired.
  2. Wash and slice the lettuce, cutting off the stem and root ends. Separate the parsley and purslane leaves from the stems with your hands.
  3. After slicing the roasted red pepper, put all the ingredients in a mixing bowl.
  4. Peel the kohlrabi, slice it or grate it and add it to the salad.
  5. Whisk the dressing ingredients in a small bowl and add to the salad after the salt has melted.
  6. After mixing all the ingredients with the sauce, serve in a salad bowl.


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"Kohlrabi Salad4 comments for ”

  • On January 07, 2015 at 10:50 am

    There is very useful information. thank you for your effort

  • On November 30, 2014 at 16:58 PM

    hello, I just met at the market, I thought I'd buy one at the market, I bought 2 liras each, I washed it without peeling it, I ate it crunchy just like the cabbage, but I liked it more delicious

  • on May 13, 2014 at 09:54

    We eat olives and bread for breakfast in Cyprus. I was very happy when I met him in Istanbul.

  • March 27, 2014 at 14:31

    We call it a hell's bun in Cyprus :) We salt it with lemon, salt it and eat it as an appetizer, just like the market seller :))) I think it's a kind of radish


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