Nuraniye Recipe

Hello Dear Friends,

As those who follow my stories know, a series of appetizers & salad shots before going on vacation
I have done. I left two of my favorites for last.

One of them is the Nuraniye recipe, which is one of the most delicious forms of zucchini salad with yogurt😍 It would be great if you could share your favorite zucchini recipes with us!

Watch the Video:

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Kitchen Secrets – A post shared by Nilay Tulum (@ Mutfaksirlari)

I say let's try new things this summer ☺️💕

Love…

Ingredients for Nuraniye Recipe

• 2 medium zucchini
• 3 tablespoon of olive oil
• 2-3 stalks of spring onions
• Quarter bunch of parsley
• Quarter bunch of dill
• 1 cup of boiled rice
• 3-4 tablespoons of strained yogurt
• 2 cloves of garlic

Fabrication:

1. Saute the grated zucchini in 3 tablespoons of olive oil until they release their juices.
2. Add salt and spring onions and sauté 2-3 more times.
3. Add the boiled rice, mix and remove from the stove.
4. Add the chopped greens and garlic yoghurt and mix.
5. Let it rest in the refrigerator until it cools and serve.