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How is Haydari Made?

It's not pleasant!Well!Beautiful!I liked it!Wonderful! Wonderful!
( 9 oy 5,00/5)
Portion: Max - 4 People
Preparation: 10 min
Cooking: dk
9 5 5 1

Until now, I have made changes and edits in my recipes from time to time, but this is the only appetizer I have made for 10 years without changing the dot because I think it suits my taste 😄

15 min

I published it for the first time in 2010, since then he tried and loved so much that I thought we should celebrate the 2020/21 transition 😍 As I said, the next days will be full of salads / appetizers.

Watch the Video:

so me @kitchensirlari Don't forget to follow 💕

Love…

How is Haydari Made? Ingredients for the Recipe

  • 1,5 glass of strained yogurt
  • 50 g feta cheese
  • 1 clove of garlic (optional)
  • 1 small pinch of dill
  • 1 small pinch of dried mint (optional)
  • salt (no need to add if using salted cheese)
  • 2 tablespoon of olive oil

Fabrication:

1. Take your cheese in a deep bowl, mash with a fork and mix. Add the yogurt to the bowl and mix again.
2. Add the grated garlic and continue mixing. (If you don't have much time, you can use a blender.)
3. Add 1 pinch of finely chopped dill and olive oil to your yogurt and mix well.
4. After resting in the refrigerator for 1-2 hours, serve.


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