Homemade Hazelnut Chocolate Cream

Hello Dear Friends,

I've been trying to write and share new recipes with you whenever I get the chance, from the book trials and shootings that have been going on intensely for the last two weeks. I wouldn't have liked to share with you the hazelnut chocolate cream we used for a recipe we prepared.

You named it Yutella among us :) I'm sure you will realize how appropriate this name is when you try it :) Hazelnut Butter You can prepare it as in my homemade hazelnut paste recipe. If you want, you can also add a brand you trust.

with me when you try my recipe Don't forget to share on instagram :)

I would love to share my recipes with your photos in my story :) My Instagram account: @kitchensirlari 

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Ingredients for Homemade Hazelnut Chocolate Cream Recipe

• 150 g dark couverture chocolate
• 150 g milk couverture chocolate
• 200 ml milk cream 
• 75 g hazelnut paste

Fabrication:

1. Chop the chocolates with a knife. 
2. Bring the cream to a boil and remove from the heat. Add the chocolates and mix with a spatula.
3. When the chocolate and cream are completely mixed, add the hazelnut paste and mix.
4. Pour the thickened mixture into a jar and store it in the refrigerator.