Celery Salad with Green Apples
First time celery salad I think I was in elementary school when I first ate it. I remember my eyes opening wide. I couldn't believe how yogurt, mayonnaise and celery could create such a wonderful flavor.
Celery, in my opinion, is a nutritious vegetable that is indispensable for winter tables. If you are looking for a light and refreshing taste, this recipe is for you! Prepared with a combination of yogurt, tahini and green apple, this celery salad, offers both a visual feast and a unique taste experience with walnuts and pomegranate seeds.
If you want to impress your guests with a stylish presentation, especially at your invitation tables, you should definitely try this recipe. If you are looking for a healthy, practical and delicious alternative, Celery Salad with Green Apples It will be the star of your table.
I am also listing different celery recipes for you.
- Celery Breaded
- Celery Puree
- Carrot Celery
- Pear Celery Salad
- Celery with Pumpkin
- Olive Oil Quince Celery
- Celery Patty
Love…
Materials:
- 1 medium size celery
- 1 medium apple (sour green apple if available)
- The juice of half a lemon
- 4-5 tablespoons of strained yogurt
- 1-2 tablespoons tahini
- Half a cup of ground walnuts (optional)
- 1 cloves of garlic
- 1 tea spoon salt
How to Make Green Apple Celery Salad Recipe?
- Peel the skin of the apple, peel the celery, clean the indentations in the root parts. Peel the garlic.
- Grate the celery and squeeze the juice of half a lemon on it so that it does not turn black, sprinkle some salt.
- Rub the celery with your hand and strain the juice by squeezing it with your hand.
- Grate the apple and garlic, add to the celery and mix.
- Add the yogurt and mayonnaise and mix.
- Slice the oranges thinly and serve with 2 spoons of salad on each slice.