3.Day Iftar Menu 2025
On the third day of Ramadan, we continue to fill your iftar tables with delicious recipes. After a long fast, choosing nutritious and filling meals that do not tire the stomach is important for both health and taste. In today's menu, we have prepared a Mushroom soup We start with. Then, a protein-rich and filling main course, Chickpea Dish with Meat, with delicious butter on the side Bulgur Rice It harmonizes perfectly with the desserts. It is a refreshing taste that comes to the table. tzatziki We make it easier to digest and make your iftar lighter by adding it. For dessert, we make it even more delicious by baking it in the oven. Bakery Rice Pudding, will add a sweet touch to your Ramadan table.
Bring the blessings of Ramadan to your tables with this delicious menu and have a pleasant iftar with your loved ones!
3. Day Iftar Menu
Mushroom soup
Meaty Chickpeas
Bulgur Pilaf with Vegetables
Bakery Rice Pudding
