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27. Day Iftar Menu

Release Date: 27-08-2011
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Today, on the 27th day of Ramadan, I continue to share the iftar menus with you every day during the month of Ramadan. As we approach the end of Ramadan, the weather is hotter and the days are long. After fasting in the heat all day, avoid eating heavy and oily meals at iftar. If possible, reduce the fat and salt ratios of the dishes in the menus as much as you can. Be sure to eat lightly, consume plenty of greens and fluids. Do not forget to eat fruit.

The menus are for giving ideas, you can make additions and decals while preparing your iftar tables.

Happy and Blessed Ramadan to Everyone...

Ramadan Menus

27. Day Iftar Menu

Split pea soup
Rosemary Steak Grilled with Colorful Vegetable Saute
Roast Peppers with Tomato Sauce
Zucchini Salad with Yogurt
Tamarind Sherbet

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